Our website is being updated…
Our new website is currently under construction while we prepare updated information about the farm, fisheries and smokery. In the meantime, all areas of the business are operating as normal and visitors are very welcome.
Below you will find information about trout fishing, coarse fishing and the farm shop. If you would like to make a booking or place an order, please contact us using the numbers provided.
Tillingbourne Farm & Smokery
Located in the Surrey Hills near Dorking, Tillingbourne Farm is a traditional farm and smokery offering trout fishing, coarse fishing and a farm shop selling locally sourced produce.
Visitors are welcome to enjoy fishing on the lakes, purchase fresh and smoked products from the shop, or simply visit the farm.
While our website is being updated, the information below provides details of our current activities and opening hours.
Farm Shop & Orders
Our farm shop is open Tuesday to Sunday from 10:00am to 5:00pm.
We offer a range of produce including:
• Our own smoked fish
• Local venison
• Frozen seafood
• Frozen locally sourced meats
From Thursday to Sunday we also stock fresh free-range local meat, and on Fridays we offer fresh fish from the South Coast.
If you require something specific in the way of fresh meat or fish, please place your order by telephone before 5:00pm on Wednesday.
For enquiries or to place an order please contact:
07766 326020
Trout Fishing
Trout fishing is by booking only and costs £10 per group of up to six people.
This includes two sets of fishing equipment, which can be shared among your group.
All trout caught must be retained and are charged by weight:
• £12.50 per kilo – whole fish
• £15.25 per kilo – gutted and prepared
Fishing sessions are available Tuesday to Sunday:
10:30am – 1:00pm
1:30pm – 4:00pm
To make a booking please call between Tuesday-Friday,
10am -5pm on the numbers below:
01306 730 449
or
07766 326020
Unfortunately, we are unable to take bookings by email or text message.
Coarse Fishing – Frog Island Fishery
Coarse fishing at Frog Island Fishery is open seven days a week from 7:00am until dusk.
Night fishing is available by prior arrangement.
Day tickets cost £10 per person for two rods.
The main gates to the site open at 10:00am, however anglers arriving earlier can gain access from 7:00am by calling
07766 326020 on arrival and we will provide the gate code.
A valid Environment Agency rod licence is required.
All anglers must have suitable coarse fishing tackle. As a minimum requirement anglers must have:
• A landing net
• An unhooking mat
• Barbless hooks
These must be used at all times while fishing.
Traditional Smokery
Tillingbourne Farm also operates a traditional smokery producing a range of smoked fish and other products available in the farm shop.
Our smoked produce is prepared using traditional methods and locally sourced ingredients.
Address
Dorking Road, Abinger Hammer, RH5 6SA
orders@tillingbournefarm.com
Phone
01306 730 449